Which of the fodder crop is leguminous?

Which of the fodder crop is leguminous?

Complete answer: The berseem and lucerne crops are the fodder crops that are available in the winter season. They are leguminous in nature and help in replenishing the soil with its lost nutrients. Berseem is an annual crop and the lucerne is the perennial leguminous fodder crop.

Which crop is used as fodder for the animals?

Fodder crops and products

FAOSTAT CODE COMMODITY
0637 SORGHUM FOR FORAGE
0638 RYE GRASS FOR FORAGE Italian ryegrass (Lolium multiflorum); English, perennial ryegrass (L. perenne)
0640 CLOVER FOR FORAGE Trifolium spp.
0641 ALFALFA FOR FORAGE Medicago sativa

What legumes can cows eat?

Cowpeas, lablab and soybeans provide high quality forage suitable for growing and fattening stock, as well as feeding lactating dairy cows. These legumes generally produce a forage very high in crude protein, low in fibre, high in digestibility and high in metabolisable energy.

What is legume fodder?

Pastures may be grazed directly or cut and used in feed rations for livestock. Dual-purpose legumes are important, with crop residues and by-products as a source of feed for livestock, and the grain for human consumption.

What is the example of leguminous crop?

The examples of leguminous plants are Pea, Soya bean, Clover, Lupine,alfalfa etc.

Which fodder has highest protein?

Laboratory analysis showed that Fagopyrum dibotrys were the fodder species with the highest crude protein (CP) content (26.89%), followed by Polygonum molle (21.88%) and Hydrangea longipes (21.12%).

What is fodder crops give example?

It is a variety of crops used as an animal feed. It is used as food for horses, chickens as well as many domestic animals. Maize, Corn, Hay, strange are some best examples of Fodder crops.

Which crop is used as a fodder for cattle and as a grain?

Fodder sorghum – Cholam / Jowar It is cultivated mainly for grain and also for fodder. Sorghum is a drought resistant annual crop. It thrives in tropical climate with a temperature range of 25-35oC. It is not suited to higher elevations (more than 1200 m).

Why are cattle fed on legume feeds?

Legumes can be a valuable part of a cattle feeding program. In fact, legumes can actually improve animal performance by encouraging intake, by providing greater feed efficiency and by fostering a better use of forage nitrogen content.

What is a legume livestock?

A legume (/ˈlɛɡjuːm, ləˈɡjuːm/) is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure.

What are the uses of forage crops?

Uses of forage crops: (i) Livestock feed: Forage crops are usually used for feeding livestock like cattle, sheep and goat. Hay, straw and silage are prepared from forage crops. (ii) As cover crops: Most forage crops, especially leguminous plants, serve as cover crops which add nutrients to soil and control weed growth.

How are legumes used as fodder in Queensland?

Legumes as fodder (or forage) crops can be planted into cultivation each year in the same way as annual summer crops such as sorghum. The main summer legume fodder crops in south-east Queensland are the annual cowpeas and lablab. Easily established annual legume, producing high forage yields in a short growing season.

How much does sorghum yield as a fodder?

Sorghum crop yields ranged from 3.5 to 5t/ha in the first crop after lablab and were more than 3t/ha in the fourth crop following lablab. This compares with the district average of 2.3t/ha. Legumes as fodder (or forage) crops can be planted into cultivation each year in the same way as annual summer crops such as sorghum.

Which is the best fodder crop for cattle?

Forage crops require less maintenance, more beneficiary for cattle grazing, sheep and goats. For those with larger growing areas, forage crops can prove ideal. Grasses contain crude fibers, crude protein, and some minerals. Legumes are particularly rich in proteins and minerals.

Why are legumes considered to be forage crops?

Grasses and Legume fodder comes under Forage crops. Basically, Forage crops are the crops that have purposes other than livestock feed. For example, Forage crops help to reduce weed population on the farm, prevent soil erosion and regenerate soil fertility.

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