What episode was the double glazed apple fritters?

What episode was the double glazed apple fritters?

Sugar Rush
Sugar Rush. When Mordecai and Rigby are given the task of getting donuts for the morning meeting, they buy dangerously double-glazed apple fritters, which Pops eats and becomes high on sugar.

How do you heat up an apple fritter?

The best way to reheat fried apple fritters is to crisp them in a toaster oven or regular oven at 375° for about 5 minutes. This will bring back the crispness of the old fashioned fritters.

What episode does muscle man eat donuts?

“Sugar Rush” is the thirty-eighth episode in Season 3 (and seventy-eighth episode overall) of Regular Show.

Are you supposed to warm up apple fritters?

Good news, apple fritters can be reheated! Placing them in a microwave for about 15 seconds should have them hot and ready, but as soon as they start cooling down, you may notice them getting chewy.

How old is Don regular?

about 21 years old
According to Benton Connor, Don is about 21 years old, leaving him to be 2 years younger than Rigby. According to Rigby, people think Don is the older brother, when in fact he is younger.

Why is an apple fritter a donut?

An apple fritter donut is basically an apple cut on rings, dipped in a delicious, simple batter. The coated apple rings are then fried in hot oil and while still warm, coated in cinnamon sugar. Their shape and size are similar to a donut and so is the batter the apples are dipped in. However, the batter isn’t yeasted.

Are Apple Fritters fattening?

Apple fritters are among the unhealthiest doughnuts. Just because a doughnut has fruit it it doesn’t mean it is a good choice. Apple fritters are deep fried in fat. A medium sized apple fritter contains approximately 17 grams of fat (almost half the fat from saturated fat) and 450 calories.

How long do you cook glazed apple fritters?

Glazed Apple Fritters. Meanwhile, line a wire rack with paper towels. Carefully lower 3 to 4 fritters into the hot oil. Fritters will float and not sink. Fry on one side for 30 to 60 seconds or until golden brown, then flip the fritter and fry the other side for 30 to 60 seconds or until golden brown.

What’s the best way to proof apple fritters?

Push the apples down and place a piece of parchment paper on top so the apples don’t bob above the surface of the water. You can do this the night before so the apples are ready to go when you’re ready to fry. And here’s a shortcut for proofing the dough: Place an oven thermometer inside your oven and heat the oven to 100°F, then turn it off.

What happens if you deep fry apple fritters too high?

If it’s too low, your fritters will absorb too much oil and become sodden; too high and the outsides will end up burnt, or worse — appear to be finished with a nice golden browning while the inside is still doughy. A few deep-frying rules!

Can a deep fried donut be stuffed with apples?

There is no denying the light pillow-soft texture of a deep-fried donut — especially one that’s stuffed with fresh fall apples. Yes, they are deep fried. I decided to go against the current food blogging trend of baking donuts.